Since we were north of Seattle at Everett we decided to do a little site seeing and headed towards Whidbey Island. Ended up in a small waterfront town of Coupeville for lunch.
Had a bowl of clam chowder (seeing a trend here?) and a order of fish & chips on the outside deck on the wharf.
On the way to the ferry to get back to the mainland we ran across a winery so had to stop for some tasting. Wine was ok, not great.
Then we hit it perfect time to catch the ferry. Only waited about 5 minutes before loading. It was a short ferry trip of only 20 minutes.
Arrived on the mainland and headed back to the hotel. Of course ran into traffic before our turnoff, but not too bad. Found a restaurant close to the hotel for another salmon dinner for me and steak for Jim.
OK Greg, now you're caught up.
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